| Radius | 5 miles | 10 miles | 20 miles | 30 miles | 50 miles |
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| Location | Title | Company | Pay | Date |
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US MN Minneapolis |
Restaurant General Manager |
Duke and King Acquisition Corp | 11/06 | |
| Details: ...policy are met Assist Profit & Loss management by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions Recruit, interview, and hire team members Conduct performance... | ||||
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US MN Eden Prairie |
Assistant General Manager - Taco Bell |
Border Foods Companies | 10/23 | |
| Details: ...AGM you’ll oversee the day-to-day operations of our restaurants including customer service, productivity, food and labor costs, inventory, staffing and training. As a Manager, you are eligible for the following benefits: Medical/Dental... | ||||
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US MN Hugo |
General Manager |
Curtis 1000 | 10/22 | |
| Details: ...tools to include Six Sigma and Lean. Implement cost effective systems of control over capital, operating expenditures and labor costs Ensure established company guidelines and procedures are followed (i. e. quoting/pricing guidelines, Buyers Guide... | ||||
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